Chef Laura, my partner in crime in the Dordogne, has started a new concept in her home town of Tampa, FL. Chefs On The Loose, is a done in a day, party/cooking/event space where you roll up your sleeves and enjoy a 'party in the kitchen'. Here is a recent article on Laura and her molecular gastronomy class. Click here for full article.
Photo By Daniel Wallace, St. Pete Times
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